MY ALL TIME FAVORITE MACARONI AND CHEESE RECIPE

My Granny and Mom were such good cooks. They had their own recipes, family recipes and those shared treasures from friends as well. One of my Mom and Granny's favorite dish was Macaroni and Cheese. Who doesn't love that right?? Well... try this recipe. It was shared by my Granny's good friend Ruth E. It is an VERY easy recipe and my Mom and Granny could eat the whole pan for a meal! :-) Give it a try, I think you will like it too. (Recipe can be cut in half. Read recipe for changes to a half portion.) --Quiltpecan


QUICK & EASY MACARONI AND CHEESE CASSEROLE

2 cups DRY macaroni
1 stick butter
16 oz small curd cottage cheese
salt and pepper
2 1/2 cups boiling water
8 oz shredded cheddar cheese

Pour dry macaroni in a 9 x 13 glass baking dish. Slice butter on top of macaroni. Spread cottage cheese on top. Sprinkle with salt and pepper. Pour boiling water over this. Cover with Shredded Cheddar Cheese. Bake for 1 hour at 350 degrees. Less time for smaller amount. (To halve recipe, divide all ingredients by 1/2 EXCEPT water, reduce water to 1 1/2 cups.)

ENJOY.... Some of the best Macaroni and Cheese you will ever taste!